It, like other vinegar, is known for its capacity to kill a variety of microscopic organisms and parasites (3Trusted Source, 4Trusted Source).
Normal acids, such as citrus extract, have been reported to kill P. experts in squeezed apple vinegar.
Puccini destructive, a more regular destructive, has been found to cover disruption caused by P. stretches of land, potentially preventing scarring.
Lactic acid, which is more damaging in freshly squeezed apple vinegar, may also help with skin aggravation scars.
While certain portions of squeezed apple vinegar may aid with skin breakouts, there is currently no proof to support its use in this manner. A handful of dermatologists warn against using squeezed apple vinegar in any way since it may irritate the skin.